American Hotel and Lodging Educational Institute (AHLEI)
Certified Front Desk Representative
A front desk representative's goal is to meet the needs of all guests staying with the hotel, and to provide any necessary services to ensure a customer's satisfaction. This is certified by the American Hotel and Lodging Association Educational Institute.
Micro-CredentialCertified Guestroom Attendant
Certified hotel room attend is responsible for keeping guest room in a hotel, lodge, or inn clean, safe, stocked, and maintained. This is certified by the American Hotel and Lodging Association Educational Institute.
Micro-CredentialCertified Guest Service Professional
Micro-CredentialCertified Hospitality and Tourism Management Professional (CHTMP)
The Certified Hospitality and Tourism Management Professional designation. An individual holding a CHTMP is well prepared for an entry-level hospitality supervisor role or for continuing their education at the post-secondary level. The certification is supported by AHLEI's robust high school curriculum, the Hospitality and Tourism Management Program, which is recognized by major lodging brands as an indicator of candidate strength.
CertificateCertified Hospitality and Tourism Specialist
Micro-CredentialCertified Kitchen Cook
Students receiving this credential are skilled in preparing food, using kitchen equipment properly, and ensuring that everything is kept safe and sanitary. The Certified Kitchen Cook credential recognizes those professionals in a food service operation who are committed to high standards in everything they do.
Micro-CredentialCertified Restaurant Server
Certification that provides restaurant servers effective cost control and sanitation standards. This is certified by the American Hotel and Lodging Association Educational Institute.
Micro-Credential