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  1. Courses
  2. Culinary Capstone

Culinary Capstone

Coastal Alabama Community College

CourseCUA 285

In this course students will demonstrate their mastery of the required competencies for completion of a culinary degree. Students will complete their competency checklist and demonstrate their culinary abilities by preparing a meal to be judged by a panel of chefs.

Credits

1 credit

Course Code

CUA 285

Related Courses

Prerequisites, corequisites, and courses that build on this one

Prerequisites

Complete these courses before enrolling

  • CUA 115

    Advanced Food Preparation

    3 credits
  • CUA 116

    Sanitation and Safety

    3 credits
Programs

Education programs that include this course

  • Culinary Arts (AAS-CUA)

    Coastal Alabama Community College

    Associate's Degree