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  1. Courses
  2. Culinary Capstone / Directed Studies

Culinary Capstone / Directed Studies

Lawson State Community College

CourseCUA 286

In this course students will demonstrate their mastery of the required competencies for completion of a culinary degree. Students will complete their competency checklist and demonstrate their culinary abilities by preparing meals.

Credits

3 credits

Course Code

CUA 286

Programs

Education programs that include this course

  • Culinary Arts

    Lawson State Community College

    Associate's Degree