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  1. Issuers
  2. Culinary Institute of America

Culinary Institute of America

Programs (1)
  • Food Business

    Your career success—and impact—in today’s food, beverage, and hospitality industry depends on a deep understanding of increasingly complex systems. That’s why you’ll find CIA graduates in nearly every corner of the food world, from research and development to health policy to environmental science. And, of course, owning and managing food businesses.

    Master's Degree
Overview
Programs
1
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