Banquet Cook I - Signia by Hilton Orlando and Waldorf Astoria Orlando

Hilton

Full-timeIn person

Posted

May 30, 2026

Closes

Aug 28, 2026

Job Description

Banquet Cook I - Signia by Hilton Orlando and Waldorf Astoria Orlando at Hilton

Skills & Competencies

Skills relevant to this opportunity

A single station (grill, sauté, fry) — run independently through a typical service.
Pacing and timing on tickets — coordinate within a station during moderate-volume service.
Common menu items — execute consistently to plate spec across a busy shift.
Mid-shift restocks and prep calls — anticipate and act on without prompting from the chef.
Cooking faults (over/undercook, broken sauce) — recognize and recover at the station.
Food cost and waste at the station level — minimize during routine service.