Food Truck Operations
Asheville-Buncombe Technical Community College
CertificateAcademic
This certificate is designed to offer students an overview of food truck operations. In only three semesters, students will earn a certificate that will provide a ServSafe Manager Certification, basic culinary skills, an understanding of cost controls, and labor management.
Credits
17 credits
Format
In-Person
Program Pathways
Credentials this program stacks toward
No program pathways.
Program Details
Detailed information about this program
No detailed information available.
Requirements
What you need to earn this credential
No requirements listed.
Financial Aid
Eligible funding programs
No funding information available.
Scholarships
No scholarships listed.