Culinary Arts
Hocking College
Associate's DegreeAcademic
The Culinary Arts program delivers a comprehensive, hands-on education designed to prepare students for careers in the culinary industry. Students train under experienced professional chefs in state-of-the-art kitchen laboratories and apply their skills through real-world culinary experiences at Rhapsody Music and Dining, campus dining services, and catered events.
- Credits
62 credits
- Format
In-Person
Program Pathways
Credentials this program stacks toward
No program pathways.
Program Details
Detailed information about this program
No detailed information available.
Requirements
What you need to earn this credential
No requirements listed.
Financial Aid
Eligible funding programs
No funding information available.
Scholarships
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