Fermentation Science
Hocking College
Associate's DegreeAcademic
The Fermentation Science program offers an immersive, hands-on education designed to prepare students for careers in the rapidly expanding craft beverage and food fermentation industries. Students gain real-world experience in operational businesses owned by the college, including Rhapsody Music and Dining, The Lodge Conference Center, Black Diamond Distillery, and Starbrick Brewery.
- Credits
63 credits
- Format
In-Person
Program Pathways
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No program pathways.
Program Details
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Requirements
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Financial Aid
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