Food Science and Nutrition
Illinois Institute of Technology
Doctoral ResearchCIP: 01.1001
The Doctor of Philosophy in Food Science and Nutrition is awarded in recognition of mastery in food science and nutrition and upon demonstration of an ability to make substantial creative contributions to knowledge in food safety, food science, and nutrition. The recipients of the doctoral degree will be capable of continuing independent efforts toward advancement of scientific knowledge in the food- related business.
- Credits
72 credits
Program Pathways
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No program pathways.
Program Details
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Requirements
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Financial Aid
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