James Madison University
The Master of Science in Applied Nutrition program provides entry-level didactic course work and supervised experiential learning to prepare students for the rigors of professional practice as a dietitian. After successful completion of the degree, students can take the national credentialing examination.
50 credits
Credentials this program stacks toward
No program pathways.
Detailed information about this program
No detailed information available.
What you need to earn this credential
No requirements listed.
Eligible funding programs
No funding information available.
Scholarships
No scholarships listed.
