Courses

A course designed to familiarize students with the legal environment in which they live. This includes the operation of the U.S. legal system, alternative dispute resolution and conflict management, and rights and obligations arising in various consumer, domestic, business, and employment contexts.

This course integrates foundational concepts from individual and organizational behavior and leadership theories to provide students with a comprehensive understanding of the principles for personal and professional success. It aims to develop students' essential skills to demonstrate the ability to think critically and solve problems typically encountered in professional settings.

This course focuses on the skills needed to be effective in the corporate environment. Students learn the importance of effectively managing time, stress, and change as they relate to work behavior and quality of work. Topics include: time management, stress management, interview skills/job development, resume writing and managing change.

This course covers the knowledge and skills to use spreadsheet software through course demonstrations, laboratory exercises and projects. Topics and assignments will include: spreadsheet concepts, creating and manipulating data, formatting data and content, creating and modifying formulas, presenting data visually and collaborating and securing data.

A non-technical course of general application stressing personal financial planning, budgeting, savings and investments, small business ownership, estate planning, and retirement income.

This course provides knowledge and applications in the management of personal and consumer finance. Topics CENTRAL GEORGIA TECHNICAL COLLEGE include record keeping, budgeting, credit principles, investment principles, and forecasting.

This course examines the major theories of personality and motivation. The major concerns to be addressed are the nature and purpose of the personality-theorizing activity and its relationship to the theorizing person.

This course includes the basic principles of healthy eating and nutrition, nutrition in a changing world, and the relationship between nutrition and disease. The course will emphasize topics such as weight loss, fitness nutrition, healthy eating plans and strategies, the role of dietary supplements, smart strategies for eating out, and the diet-disease relationship.

Experiential exploration through personal interactions. Designed to encourage the development of sensitivity to feelings, attitudes, and beliefs of one's self and others.

Introduction to the major dimensions of wellness with emphasis on behavioral and environmental factors influencing levels of personal and community health. Examination of concepts related to a variety of health topics, including fitness, nutrition, weight management, stress management, mental health, human sexuality, diseases, and substance abuse. Focus is on decision-making and personal responsibility for lifelong wellness.